This WINE PICK of the month was written for the Luke's of Cape Cod website.
Cabernet Franc loves sandy soil, prolonged summers, cool climates and nice breezes. All of these things make it the perfect red grape to grow on Cape Cod. Truro Vineyards also uses open vat fermentation for the local natural yeasts, just like they do for Cab Franc in Loire Valley, to really capture Cape Cod in a bottle.
|SMELL. IT. ALL. DAY. SON!|