Talley Vineyards is having a big celebration of Chardonnay, so here's reviews 3 and 4 of the Chardonnays that I have from them!
Talley Estate Bottled Chardonnay is their flagship wine, and apparently it was the first Chardonnay made in Arroyo Grande Valley after the region became an AVA in 1986. It was sustainably farmed I don't have any more information other than that, such as how long it was aged in oak or whatever. It's definitely worth the price of $34, though. When I first opened it up it was overchilled and smelled a bit oxidized, but as the wine warmed up that was remedied. On the nose it's got a cloud of minerality over aromas of peach, pineapple, banana and ginger. On the palate it's medium to full bodied with a bright acidity that plays nice with its round mouthfeel. There's flavors of pineapple, apple, melon, and ginger. Then it finishes with a thick coating of pineapple and banana. Very nice!
QUALITY VS PRICE RATING
Price: $34
Rating: 3.5/5 = Satisfying / Recommended (what does that mean?)
The Rincon Vineyard in Arroyo Grande Valley was planted in 1983 by Don Talley. Not only is it the location of the Talley Vineyards tasting room, but also what the family calls their "home vineyard". Aaaaaan hooooo boy, it's godamn delicious! There's aromas of bruised apple, lemon meringue pie, and buttered cornbread. *SQUEEL*! It's full bodied on the palate with a rich, weighty mouthfeel and moderate acidity. For flavors, minerality comes out of nowhere to all of a sudden be everywhere. There's pineapple, pear juice, orange peel, and vanilla. Then this Chardonnay finishes off STRONG with impressively powerful and long lasting tropical fruit. I freakin' loved this stuff. $50? MORE THAN WORTH IT.
Talley is one hell of a Chardonnay producer. What a cool experience this was! :)
The Rincon Vineyard in Arroyo Grande Valley was planted in 1983 by Don Talley. Not only is it the location of the Talley Vineyards tasting room, but also what the family calls their "home vineyard". Aaaaaan hooooo boy, it's godamn delicious! There's aromas of bruised apple, lemon meringue pie, and buttered cornbread. *SQUEEL*! It's full bodied on the palate with a rich, weighty mouthfeel and moderate acidity. For flavors, minerality comes out of nowhere to all of a sudden be everywhere. There's pineapple, pear juice, orange peel, and vanilla. Then this Chardonnay finishes off STRONG with impressively powerful and long lasting tropical fruit. I freakin' loved this stuff. $50? MORE THAN WORTH IT.
Talley is one hell of a Chardonnay producer. What a cool experience this was! :)
QUALITY VS PRICE RATING
Price: $50
Both bottles used were supplied free of charge for the purpose of this unpaid review. To have your wine reviewed follow this link.













