Monday, July 15, 2019

Wine Quickie: Left Coast Cellars White Pinot Noir 2018


I look forward to getting the new vintages of Left Coast's wine every year, and it's another awesome vintage for their White Pinot Noir! This is sustainably farmed and made from 93% Pinot Noir and 7% Pinot Blanc. It was fermented and aged for five months in 100% stainless steel. There's aromas of peaches, orange, elderflower, and grass. On the palate it's got a lovely silky mouthfeel on a medium to full body with very bright acidity and a flinty minerality. There's flavors of peaches, pears, melon, and spearmint. It has a citrusy and salivatingly tart finish. So good. So, so good.

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